So click on the banner above and get started! (When you click on my banner, I get potential swagbucks.)
Friday, October 30, 2009
Swagbucks
So click on the banner above and get started! (When you click on my banner, I get potential swagbucks.)
Wednesday, October 28, 2009
My angel boy
I love it! I move it around the house so when I open a drawer or cupboard there's my angel Jack peeking out at me.
Saturday, October 24, 2009
Yellow Pepper Soup
Because as Ellisa says, "It's not really fall until you make a batch of yellow pepper soup."
Ingredients:
1 Tbsp. olive or vegetable oil
6 cups chicken broth
1 Tbsp. butter or margarine (opt.)
1 bay leaf
6 medium sweet yellow peppers cut into 1 inch pieces
½ tsp. salt (opt)
¼ tsp. pepper
1 large onion, diced
1 cup buttermilk
1 medium potato, peeled and quartered
sour cream
1 garlic clove, minced s
nipped chives (opt)
Directions:
Heat oil and butter in a Dutch oven or soup kettle; sauté the peppers, onion, potato and garlic until onion is tender, about 5 minutes. Add broth, bay leaf, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until vegetables are tender. Discard bay leaf. Cool slightly. Puree in batches in a blender. Return to pan. Stir in buttermilk; heat through. Serve hot or cold. Garnish with sour cream and chives. Yield: 3 quarts (12 servings)
Sunday, October 4, 2009
Two Little Monkeys
What's For Dinner?
M: Ham linguine
Tu: Corn dogs
W: Lasagna
Th: Baked potato soup
F: Fajitas
Sa: Papa John's (courtesy of the Johnson's... thanks guys!)
Su: Chicken & cashew stir-fry
M: Sloppy joes
Tu: Chuck E. Cheese (per the birthday boy's request)
W: Crock pot stroganoff
Th: Stuffed squash
F: Chicken cutlet BLT's
Sa: Leftovers
Su: Yellow pepper soup











