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Friday, October 30, 2009

Swagbucks

So you may have noticed the really big banner above this post for "Swagbucks". Here's how it works:

1. SEARCH
Search the web using www.swagbucks.com and receive results from Google & Ask.com.

2. EARN
Swag Bucks are periodically awarded as you search the web.

3. REDEEM
Redeem your Swag Bucks for exclusive swagbucks.com products and more in the Swag Store.

So click on the banner above and get started! (When you click on my banner, I get potential swagbucks.)

Wednesday, October 28, 2009

My angel boy

The preschool Jack goes to is run by a baptist church. We've been so pleased with the way they've run their program and all the things taught there. Everyone is very friendly and I know the kids are in an environment learning good Christian fundamentals. The kids have brought home some pretty interesting things in the past but this one takes the cake:
I love it! I move it around the house so when I open a drawer or cupboard there's my angel Jack peeking out at me.

Saturday, October 24, 2009

Yellow Pepper Soup


Because as Ellisa says, "It's not really fall until you make a batch of yellow pepper soup."







Ingredients:

1 Tbsp. olive or vegetable oil

6 cups chicken broth

1 Tbsp. butter or margarine (opt.)

1 bay leaf

6 medium sweet yellow peppers cut into 1 inch pieces

½ tsp. salt (opt)

¼ tsp. pepper

1 large onion, diced

1 cup buttermilk

1 medium potato, peeled and quartered

sour cream

1 garlic clove, minced s

nipped chives (opt)


Directions:

Heat oil and butter in a Dutch oven or soup kettle; sauté the peppers, onion, potato and garlic until onion is tender, about 5 minutes. Add broth, bay leaf, salt and pepper; bring to a boil. Reduce heat; cover and simmer for 20 minutes or until vegetables are tender. Discard bay leaf. Cool slightly. Puree in batches in a blender. Return to pan. Stir in buttermilk; heat through. Serve hot or cold. Garnish with sour cream and chives. Yield: 3 quarts (12 servings)

Sunday, October 4, 2009

Two Little Monkeys

Jack and Nathan got the cutest matching monkey jammies. Enjoy the pictures of our silly little boys.








What's For Dinner?

Here's the menu for a couple of weeks:

M: Ham linguine
Tu: Corn dogs
W: Lasagna
Th: Baked potato soup
F: Fajitas
Sa: Papa John's (courtesy of the Johnson's... thanks guys!)
Su: Chicken & cashew stir-fry

M: Sloppy joes
Tu: Chuck E. Cheese (per the birthday boy's request)
W: Crock pot stroganoff
Th: Stuffed squash
F: Chicken cutlet BLT's
Sa: Leftovers
Su: Yellow pepper soup

Thursday, October 1, 2009

1st Day of Preschool

Jack started preschool on Sept. 8 and is loving every minute of it. Here he is on his first day:

Cool backpack, dude.


Nathan wishes he could go too!
At school